In a large bowl, mix Dannon® Lowfat Vanilla Yogurt, instant coffee and cocoa powder.
To build parfait: place 8 ounces of chocolate coffee yogurt mixture and top with granola and fresh strawberries.
Serve immediately.
*Keep cold for service, below 41 degrees
Recipe notes:
frozen strawberries can be used as well, thaw and drain juiced before using. If making in bulk, place granola in a separate container and refrigerator until ready to use.
