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Chocolate S’more Yogurt Dip

Chocolate S’more Yogurt Dip

Desserts

Chocolate S’more Yogurt Dip

PREP TIME: 20 minutes
SERVINGS: 50 Servings
4-ounce serving is 1-ounce meat/meat alternate and 1 oz grain equivalent
INGREDIENTS
  • Dannon® low fat Vanilla Yogurt, 6.5 quarts
  • Cocoa powder 1.5 cups
  • Graham Crackers, whole grain 3.125 pounds
  • Chocolate Chips 2 cups (optional topping)
  • Mini marshmallows 2 cups (optional topping)
Dannon Low Fat Yogurt, Vanilla, 32oz
Dannon Low Fat Yogurt, Vanilla, 32oz
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DIRECTIONS
  • Reserve 1 cup of Dannon® vanilla yogurt. Set aside to use later.
  • In a large bowl, mix remaining yogurt and cocoa powder.
  • Portion 4 ounces into souffle cups.
  • Top with chocolate chips and mini marshmallows (if using). Drizzle each with ½ teaspoon of vanilla yogurt that was set aside.
  • Serve with graham crackers.
  • Serve cold.
    • *Keep cold for service, below 41 degrees
Recipe Notes:
1 serving is 4 ounces
Optional topping is included in nutrition analysis
Dannon Low Fat Yogurt, Vanilla, 32oz
Dannon Low Fat Yogurt, Vanilla, 32oz
Learn more

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