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Bibb, Avocado, Tomato Salad, with Dairy-Free Ranch Dressing

Featuring Silk Almondmilk

Bibb, Avocado, Tomato Salad, with Dairy-Free Ranch Dressing

Soups, Salads & Dressing

Bibb, Avocado, Tomato Salad, with Dairy-Free Ranch Dressing

Featuring Silk Almondmilk

PREP TIME: 3.25 hours
SERVINGS: N/A
INGREDIENTS
  • Bibb lettuce, washed and torn, as needed
  • Avocado, sliced, as needed
  • Cherry tomatoes, quartered, as needed
  • Charred corn, as needed (optional)
  • Kosher salt, to taste
  • Ground black pepper, to taste
  • Dairy-free Ranch Dressing, as needed (recipe follows)
  • Chives, minced, as needed (optional)
  • Dairy-free Ranch Dressing (Yields 2 ½ cups)
    • ¼ cup Silk® Original Almondmilk
    • 1 cup Vegan mayonnaise
    • 1 ½ tsp. Apple cider vinegar
    • 1 tsp. Lemon juice
    • 3 ea. Garlic cloves, finely grated
    • 1 Tbsp. Chives, minced
    • 1 tsp. Dill, dried or fresh minced
    • ¼ tsp. Oregano, dried
    • ¼ tsp. Mustard powder
    • ¼ tsp. Onion powder
    • ¼ tsp. Paprika
    • Kosher salt, to taste
    • Ground black pepper, to taste
Silk Almondmilk, Original, 64oz
Silk Almondmilk, Original, 64oz
Learn more
DIRECTIONS
    To prepare the Dairy-free Ranch Dressing:
  • Mix all ingredients together. Add more Almondmilk to thin consistency or more mayonnaise to thicken consistency. Season with salt and pepper to taste
  • Set in the refrigerator for 3 hours.
    • To serve:
  • Assemble salad – top lettuce with avocado, tomato and corn. Drizzle with dressing and garnish with chives.
Silk Almondmilk, Original, 64oz
Silk Almondmilk, Original, 64oz
Learn more

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